Cichorium intybus var. foliosum 'Sugarloaf' | Chicory | 500000 SEEDS

Cichorium intybus var. foliosum seeds grow into striking plants known as Sugarloaf Chicory. This variety produces a dense head of crisp green leaves with a slightly sweet and bitter flavor. The mature plant is valued for its edible leaves, often used in salads and Italian cuisine. Gardeners appreciate its robust growth and beautiful form, making it a favorite among leafy chicory enthusiasts.

The Italian Chicory or var. foliosum Sugarloaf displays a unique conical shape that stands out in any garden. It belongs to the broader Cichorium intybus species, well known across Europe. These plants offer a delightful combination of texture and taste. Their vibrant green leaves add freshness and crunch to meals, especially in Mediterranean dishes.

• Produces a tight, elongated head of leaves
• Leaves have a crisp texture and mild bitterness
• Ideal for fresh salads or light cooking
• Adapted to temperate European climates
• Attractive dark green foliage with slight gloss

The edible chicory is a versatile addition to gardens and kitchens alike. Its leafy chicory form matures quickly, providing a reliable harvest. Known as European chicory, this plant combines beauty and utility. Growing intybus var. foliosum offers gardeners a rewarding experience with flavorful leaves and elegant appearance.

IMPORTANT: Pictures show the adult plant, which is not for sale. The offer is only for seeds.